Tuesday, September 4, 2012
I have been making the most delish Banana Bread for years now and think it is high time I share my recipe. I think this recipe is from a family member actually, but I adapted it to my taste slightly...
I found using frozen bananas thawed and one counter ripe (read: VERY RIPE) banana is the secret to my success! Hope you give it a try and love it as much and my family, friends and collagues do!
Becky's Best Banana Bread
3-4 ripe bananas, mashed
1/3 cup melted butter
1 cup white sugar
1 tsp vanilla
1 egg, beaten
1 tsp baking soda
pinch of salt
1 1/2 cups all purpose flour
Mix mashed bananas and melted butter together in large bowl
Add in the sugar, vanilla and egg and give a stir til mixed
Add in baking soda and salt
Lastly add in flour and mix it all up!
If you love chocolate chips or walnuts add this too! I do all variations :)
Grease loaf pans and pour in mixture
Bake at 350 degrees for 1 hour
Cool and enjoy!
Let me know if you try it or have any questions! It makes a yummy hostess or thank you gift!